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Cookery – July 2021 – Issue 311

Cookery - July 2021 - Issue 311

Cookery – July 2021 – Issue 311

Al Fresco Eating

Tasty barbecue recipes from Ireland’s top chefs.

Here’s a small selection of the mouth watering recipes to whet your appetite.

  • Soy-Glazed Salmon Burger with Asian Aioli and Slaw
  • Lamb Cutlets Kebab with Garlic Butter Flatbreads
  • Grilled Summer Veg Panzanella Salad
  • Barbecued Rump Steak With Chimichurri & Charred Chicory

Read more in the July issue…

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