Fast Food
[dropcap style=”square”]H[/dropcap]ere are five recipes by Limerick-born Irish celebrity TV chef Stuart O’Keeffe, who is returning from L.A. to appear at 2016 Taste of Dublin. Taken from his cookbook ‘The Quick Six Fix’, they are quick and tasty options for breakfast, lunch or dinner.
Recipes this month:
- Port-Marinated Skirt Steak & Roasted Grape Tomatoes
- Poached Eggs, Goat’s Cheese & Spinach on Toast
- Angel Hair with Lemon, Kale & Pecans
- Asian Chicken & Mint Salad
- Raspberry Custard Pots
Read more in the July issue…
